Egg dumpling
- 菜谱
- 关注:2.72W次
用料
面粉 | 50克 |
全麦粉 | 50克 |
鸡蛋 | 1个 |
香葱 | 1把 |
Baking powder | Some |
Egg dumpling的做法
Whatever spice flavour you want, abit of milk until gloppy texture. If wish it to be puffy, add baking powder
Finished
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